We now deliver all over India. Free delivery for all subscriptions. Curd is only available for home delivery in Bangalore.

Our Process

Our products are natural, safe, fresh and delicious- they are a mix of culinary art and science, yielding the best possible quality.

Combine it with the unprecedented access we’re bringing to the table with our distribution, you’ll have plant-based goodness delivered right to your doorstep.



We source our peanuts and cashews from Karnataka and Tamil Nadu. Most of our ingredients are locally procured.

Much of product quality is really ingredient-dependent. The ‘bad apple’ analogy applies well here. Ingredients need to be – and perform – at their best if we are to have a product that delivers on our promises. We source these ingredients from reputed suppliers.


Manufacturing Facilities


Our production facilities are located in Kolar and Chennai. Much of the product quality depends on the factory. Every factory comes with its own unique machinery, features, team spirit, and culture. We have built relationships with quality facilities that understand our mission-driven nature of work.

You’ve heard of ‘The whole is greater than the sum of its parts’. Deep insight into plant-based manufacturing, and flawless execution is what converts our ingredients into the magic stuff that Goodmylk is made of.




Plant-based dairy needs different upstream processes than dairy, and we use Goodmylk-owned and installed machines at our partner facilities to ensure this step is performed well.

A lot of downstream plant-based dairy processing is like the ‘other’ dairy processing. The same rules apply.

People are often surprised that our Mylk is shelf stable, despite it not being in an Tetra Pak carton. We’ve developed a proprietary steaming process that ensures shelf-stability at smaller volumes than conventional UHT processing, allowing us more flexibility with our processes.

Our yoghurt isn’t shelf stable. That’s a good thing, because it’s probiotic. We don’t use acid to curdle our mylk. We use a carefully controlled strain of good bacteria that convert our mylk into the Desi Curd that you love.



If you’ve subscribed to our products via our website, you’ve likely met the people behind our delivery service.

In addition to availing free delivery and discounting products, a big advantage to our subscription system is that you can actually return the bottles. The onus of recycling the bottles is on us (pun intended).

In the interest of increasing accessibility, we’re working hard on getting Goodmylk to a store near you. Stay tuned here for updates.